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Airman 1st Class Jacqueline Jones, 99th Force Support Squadron food services specialist, instructs fellow Airmen during preparation work, July 23, 2012, at the Crosswinds Dining Facility on Nellis Air Force Base, Nev. The Crosswinds Dining Facility uses a nutritional education program called Go for Green to classify food into one of three categories so Airmen can make smarter food choices.
| Date Taken: | 07.23.2012 |
| Date Posted: | 07.31.2012 12:09 |
| Photo ID: | 636062 |
| VIRIN: | 120723-F-XI929-002 |
| Resolution: | 2848x4288 |
| Size: | 1.49 MB |
| Location: | NELLIS AIR FORCE BASE, US |
| Web Views: | 20 |
| Downloads: | 5 |
This work, Nellis Chefs prepare healthy meals [Image 6 of 6], by SSgt Jackie Sanders, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Nellis ‘Goes for Green’
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