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Culinary Specialist Seaman Andrew Anderson, from Phoenix, slices steak during an “Iron Chef” competition aboard the aircraft carrier USS Ronald Reagan. The winner of the competition will spend five days training with a top sous chef from San Diego Country Club honing their craft. Ronald Reagan is conducting operations at sea in support of Naval Air Training Command carrier qualifications. (Photo by: Mass Communications Specialist Seaman Timothy M. Black)
| Date Taken: | 11.06.2011 |
| Date Posted: | 11.06.2011 23:44 |
| Photo ID: | 484757 |
| VIRIN: | 111106-N-AV146-389 |
| Resolution: | 1891x2846 |
| Size: | 739.66 KB |
| Location: | PACIFIC OCEAN |
| Web Views: | 788 |
| Downloads: | 7 |
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