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    Senior Chief Culinary Specialist Edward Sivells gives blood during the Armed Services Blood Program (ASBP) blood drive at Commander, U.S. Second Fleet headquarters, Feb. 7. [Image 2 of 2]

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    Senior Chief Culinary Specialist Edward Sivells gives blood during the Armed Services Blood Program (ASBP) blood drive at Commander, U.S. Second Fleet headquarters, Feb. 7.

    NORFOLK, VIRGINIA, UNITED STATES

    02.07.2011

    Photo by Petty Officer 2nd Class Eric Garst 

    Commander, U.S. 2nd Fleet   

    Senior Chief Petty Officer Edward Sivells gives blood during the Armed Services Blood Program blood drive at Commander, U.S. Second Fleet headquarters, Feb. 7. The ASBP provides quality blood products for service members and their families in both peace and war.

    IMAGE INFO

    Date Taken: 02.07.2011
    Date Posted: 02.07.2011 16:41
    Photo ID: 364500
    VIRIN: 110207-N-6125G-007
    Resolution: 2100x1500
    Size: 1.85 MB
    Location: NORFOLK, VIRGINIA, US

    Web Views: 42
    Downloads: 2

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