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U.S. Air Force Airman 1st Class Robert Palmer, 509th Force Support Squadron store room personnel, stocks seasoning at Whiteman Air Force Base, Mo., Jan. 21, 2015. The Ozark Inn dining facility team is preparing to be evaluated for the John L. Hennessy Award inspection. Each year the Air Force presents the John L. Hennessy Award to recognize the team who best excels in food service. (U.S. Air Force photo by Senior Airman Keenan Berry/Released)
| Date Taken: | 01.21.2015 |
| Date Posted: | 01.23.2015 14:43 |
| Photo ID: | 1733032 |
| VIRIN: | 150121-F-TQ704-016 |
| Resolution: | 4256x2832 |
| Size: | 5.9 MB |
| Location: | WHITEMAN AIR FORCE BASE, MO, US |
| Web Views: | 12 |
| Downloads: | 1 |
This work, Ozark Inn team prepares for John L. Hennessy Award inspection [Image 5 of 5], by A1C Keenan Berry, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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