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U.S. Army Sgt. Luis Lopez-Velez, a culinary specialist from 10th Support Group on Torii Station, won the first ever, joint culinary food service competition on Camp Foster, Okinawa, Japan, May 25, 2021. The competition lasted two days, and service members from the Marine Corps, Navy, Army and Air Force participated. (U.S. Navy video by MCSN Kelly Meyer)
| Date Taken: | 05.25.2021 |
| Date Posted: | 06.24.2021 18:38 |
| Category: | Video Productions |
| Video ID: | 804549 |
| VIRIN: | 210525-N-DG088-203 |
| Filename: | DOD_108416946 |
| Length: | 00:00:30 |
| Location: | OKINAWA, JP |
| Downloads: | 2 |
| High-Res. Downloads: | 2 |
This work, Culinary Champion of Okinawa, by PO2 Kelly Meyer, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
