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    The Noon Meal on Coast Guard Cutter Beluga

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    U.S. Coast Guard Petty Officer 2nd Class Brandon Sims, the Food Service Officer for Coast Guard Cutter Beluga (WPB 87325), prepares crab cake eggs benedict for the noon meal, March 1, 2021. This is part of an ongoing series featuring Coast Guard culinary specialists throughout Coast Guard District 1. (U.S. Coast Guard video by Petty Officer 3rd Class Anthony Pappaly)

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    VIDEO INFO

    Date Taken: 03.01.2021
    Date Posted: 03.09.2021 15:32
    Category: Video Productions
    Video ID: 786211
    VIRIN: 210301-G-ST567-665
    Filename: DOD_108219351
    Length: 00:02:11
    Location: SANDY HOOK, NJ, US

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    Downloads: 14
    High-Res. Downloads: 14

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