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Advanced culinary NCO, Staff Sgt. Carlos Mercado speaks on career advice for all culinary specialists during the 44th Annual Joint Culinary Training Exercise at Fort Lee, Virginia March 8. The Isabela, Puerto Rico native serves as an advanced culinary arts NCO, with 426th Brigade Support Battalion, 1st Brigade Combat Team "Bastogne" 101st Airborne Division (Air Assault). The exercise, administered by the Joint Culinary Center of Excellence, is the largest American Culinary Federation-sanctioned exercise in North America. This event showcases the talent of more than 200 military chefs from all military services around the globe to include four international teams. (U.S. Army video by Sgt. 1st Class E.L. Craig)
| Date Taken: | 03.14.2019 |
| Date Posted: | 03.20.2019 21:34 |
| Category: | Package |
| Video ID: | 666677 |
| VIRIN: | 190314-A-NS540-622 |
| Filename: | DOD_106556720 |
| Length: | 00:01:06 |
| Location: | FORT LEE, VA, US |
| Hometown: | ISABELA, PR |
| Downloads: | 7 |
| High-Res. Downloads: | 7 |
This work, Staff Sgt. Carlos Mercado speaks on career advice for all culinary specialists, by SFC E. L. Craig, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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