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U.S. Marine Corps Staff Sgt. Emmanuel Prince adds passion to the meals he creates for service members during Cobra Gold 2019 at Phra Maha Jetsadaratchao Camp, U-Tapao, Kingdom of Thailand, Feb. 11, 2019. CG19 is the largest Theater Security Cooperation exercise in the Indo-Pacific region and is an integral part of the U.S. Commitment to strengthen engagement in the region. Prince, a native of Syracuse, New York, is the chief chef for Marine Wing Support Squadron 172. (U.S. Marine Corps video by Sgt. Timothy Valero)
| Date Taken: | 02.11.2019 |
| Date Posted: | 02.12.2019 07:56 |
| Category: | Interviews |
| Video ID: | 659213 |
| VIRIN: | 190211-M-HF454-093 |
| Filename: | DOD_106442957 |
| Length: | 00:19:43 |
| Location: | UTAPAO, TH |
| Hometown: | SYRACUSE, NY, US |
| Downloads: | 1 |
| High-Res. Downloads: | 1 |
This work, Cobra Gold 19: Adding Passion to Every Meal Staff Sgt. Emmanuel Prince Interview, by Sgt Timothy Valero, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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