Video by Debbie Dortch | Naval Supply Systems Command | 10.25.2021
:29-second video explaining how the galley menus are chosen.
Video by Lance Cpl. Averi Coppa | AFN Okinawa | 08.23.2016
Marines Corps Instillations Command introduced new changes to mess halls across the Marine Corps. Marine Corps Pacific implements the new master menu changes here on Okinawa....
Video by Spc. Dillon Townsel | 16th Mobile Public Affairs Detachment | 12.25.2010
Package of Christmas dinner at a Forward Operating Base in Afghanistan. Soldiers and contractors spent weeks preparing decorations and gathering menu items to prepare the perfect holiday meal. Produced by Spc. Dillon Townsel. Also available in high definition....
Courtesy Video | U.S. Army Reserve Command | 03.05.2010
B-roll of the 2010 U.S. Army Culinary Arts Competition held at Fort Lee, Va., with interviews from Spc. Harmon and Spc. Doud, competitors in the Junior Chef of the Year Competition and scenes from that competition and the K-2 competition....
