Lance Cpl. David Sullivan, a competitor in the Chef of the Quarter competition and food service specialist with H&HS, prepares steak, shrimp and twice baked potatoes for the Chef of the Quarter competition June 27.
Date Taken: | 06.27.2013 |
Date Posted: | 07.03.2013 10:48 |
Photo ID: | 965181 |
VIRIN: | 130621-M-FL266-007 |
Resolution: | 5616x3744 |
Size: | 5.41 MB |
Location: | MARINE CORPS AIR STATION CHERRY POINT, NORTH CAROLINA, US |
Web Views: | 16 |
Downloads: | 2 |
This work, Cherry Point chefs fight for quarterly title [Image 13 of 13], by LCpl Glen Santy, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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