Culinary Specialist Petty Officer 2nd Class Andrew Loven prepares ice cream for a social event aboard San Antonio-class amphibious transport dock ship USS Portland (LPD-27), Nov. 6. Portland, assigned to Amphibious Squadron 1, is underway in the U.S. 3rd Fleet area of operations conducting advanced tactical training that enhances warfighting capability and tactical proficiency.(U.S. Navy photo by Mass Communication Specialist Seaman Adam Bishop)
| Date Taken: | 11.06.2025 |
| Date Posted: | 12.10.2025 16:16 |
| Photo ID: | 9397897 |
| VIRIN: | 251106-N-UL944-1041 |
| Resolution: | 1825x2738 |
| Size: | 1.27 MB |
| Location: | SAN DIEGO, CALIFORNIA, US |
| Web Views: | 1 |
| Downloads: | 0 |
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