Spc. Feagiai Konelio of the 91st Brigade Engineer Battalion, slices freshly roasted beef in front of Polish Army culinary professionals during a Polish and American personnel cross-training workshop on holiday meals at Bolesławiec, Poland, on Nov. 5, 2024. Polish culinary experts and U.S. Army culinary specialists worked side-by-side to prepare classic holiday dishes, bridging cultural divides through shared flavors and traditions.
| Date Taken: | 11.05.2024 |
| Date Posted: | 11.06.2024 09:27 |
| Photo ID: | 8739925 |
| VIRIN: | 241106-A-GJ183-9097 |
| Resolution: | 5291x3527 |
| Size: | 19.25 MB |
| Location: | BOLESLAWIEC, PL |
| Web Views: | 55 |
| Downloads: | 4 |
This work, Polish and American Troops Cross-Season Holiday Meals [Image 3 of 3], by Bryan Araujo, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Polish and American Troops Cross-Season Holiday Meals
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