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U.S. Marine Corps Sgt. Maj. Jody Armentrout, left, the sergeant major of Marine Corps Air Station Iwakuni, and a Texas native, and Capt. Caden Lloyd, right, the food service officer for MCAS Iwakuni, and a Florida native, speaks with Chef Karri Selby about her team's recent selection for first place in the 2024 Department of Defense Education Activity cooking challenge during the Food Pantry Cooking Competition held by Matthew C. Perry High School at MCAS Iwakuni, Japan, April 18, 2024.The students of M.C. Perry High School were tasked with creating unique dishes with non-perishable items such as spam, canned black beans, and rice, which were provided by the Iwakuni Food Pantry, to show creative ways to make tasty dishes with common, shelf-stable ingredients. (U.S. Marine Corps photo by Lance Cpl. Micah Taylor)
| Date Taken: | 04.18.2024 |
| Date Posted: | 04.29.2024 20:43 |
| Photo ID: | 8370651 |
| VIRIN: | 240418-M-HK148-1366 |
| Resolution: | 6720x4480 |
| Size: | 20.89 MB |
| Location: | MCAS IWAKUNI, YAMAGUCHI, JP |
| Web Views: | 17 |
| Downloads: | 0 |
This work, Food Pantry Cooking Competition [Image 9 of 9], by LCpl Micah Taylor, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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