Pfc. Chainisha Williams, food service specialist, Headquarters and Headquarters Company, 3rd Special Troops Battalion, 3rd Brigade Combat Team, 4th Infantry Division, adds garnish to a roasted pig, during a Thanksgiving feast at the James R. Wolf Dining Facility, Nov. 21, 2012. The lunch was held in conjunction with the 4th Infantry Division’s 95th birthday, which included a cake cutting ceremony, followed by unit leadership serving food and talking to soldiers about the division’s history. (U.S. Army photo by Spc. Nathan Thome, 4th 4th Infantry Division PAO)
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This work, Roasted pig [Image 1 of 8], by SPC Nathan Thome, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.