(From left to right) Jared Cuevas, Jon Biron, Logan Castonguay and Noah Bilodeau, of Dover High School, the winners of the “Best Prepared” category for the sea coast regional 2022 Meals-Ready-to-Eat challenge pose for a group photo with their awarded plaque at Spaulding High School, in Rochester, NH, Dec. 8, 2022. The Dover team will now advance into the final level of the annual competition where they will face culinary art students from around the state. (Photo by Spc. Devin Bard, 114th Public Affairs Detachment.)
| Date Taken: | 12.08.2022 |
| Date Posted: | 12.10.2022 00:28 |
| Photo ID: | 7550306 |
| VIRIN: | 221208-Z-UR579-1057 |
| Resolution: | 6720x4480 |
| Size: | 20.22 MB |
| Location: | ROCHESTER, NH, US |
| Web Views: | 83 |
| Downloads: | 3 |
This work, 2022 New Hampshire Seacoast Regional Meals-Ready-to-Eat Challenge [Image 4 of 4], by SPC Devin Bard, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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