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U.S. Army Sgt. Sharon Collier, assigned to the 703rd Brigade Support Battalion, 2nd Armored Brigade Combat Team, 3rd Infantry Division, Spc. Callilia Clement, assigned to 703rd BSB, 2nd ABCT, 3rd ID and Pfc. Joel De Jesus, assigned to the 2nd Battalion, 69th Armor Regiment, 2nd ABCT, 3rd ID, all culinary specialists, pose for a photo during the 3rd ID 2022 Marne Week Best Chef Competition on Fort Stewart, Nov. 29, 2022. During this competition, each team has three chefs that are to prepare three-course meals in two hours for judges to sample and score. The highest score takes top honors and points for their battalion. (U.S. Army photo by Pfc. Bernabe Lopez, 50th Public Affairs Detachment)
| Date Taken: | 11.29.2022 |
| Date Posted: | 11.29.2022 19:04 |
| Photo ID: | 7532776 |
| VIRIN: | 221129-A-XS985-1004 |
| Resolution: | 5472x3111 |
| Size: | 7.57 MB |
| Location: | FORT STEWART, GEORGIA, US |
| Web Views: | 25 |
| Downloads: | 4 |
This work, 3rd Infantry Division 2022 Marne Week Best Chef Competition [Image 9 of 9], by SGT Bernabe Lopez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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