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A trainee with Company B, 3rd Battalion, 34th Infantry Regiment reaches for food on the salad bar during his Thanksgiving meal, Nov. 23 on Fort Jackson. The meal was served by unit leadership, cadre and drill sergeants.
| Date Taken: | 11.23.2022 |
| Date Posted: | 11.23.2022 14:24 |
| Photo ID: | 7526729 |
| VIRIN: | 112322-A-ZN169-013 |
| Resolution: | 4176x2784 |
| Size: | 1.6 MB |
| Location: | FORT JACKSON, SOUTH CAROLINA, US |
| Web Views: | 33 |
| Downloads: | 6 |
This work, 112322-A-ZN169-013 [Image 10 of 10], by Robert Timmons, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Thanksgiving meal ensures troops are ‘well fed’
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