Subscribe
U.S. Marine Corps Lance Cpl. Rashaud Walker, a food service specialist, Headquarters Battalion, cooks food during the Chef of the Quarter competition on Marine Corps Base Hawaii, June 10, 2022. Chef of the Quarter competitions allow an opportunity for food service specialists to hone their craft, while fostering esprit de corps. (U.S. Marine Corps photo by Lance Cpl. Benjamin Pennisson)
| Date Taken: | 06.10.2022 |
| Date Posted: | 06.14.2022 19:27 |
| Photo ID: | 7271571 |
| VIRIN: | 220610-M-IO954-1089 |
| Resolution: | 6720x4480 |
| Size: | 5.71 MB |
| Location: | MARINE CORPS BASE HAWAII, HAWAII, US |
| Web Views: | 40 |
| Downloads: | 3 |
This work, Chef of the Quarter, MCBH [Image 5 of 5], by Cpl Chandler Stacy, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
