Subscribe
U.S. Marine Corps Sgt. Phoebe Ortiz, a 3381 Food Service Platoon Sergeant, with II Marine Expeditionary Force Support Battalion, II Marine Expeditionary Information Group (II MIG), stages desserts during the William P.T. Hill Food Service Competition at Camp Lejeune, North Carolina, Sept. 24, 2021. The W.P.T. Hill Award was established in 1985 to improve food service operation and recognize the best messes in the Marine Corps. (U.S. Marine Corps photo by Cpl. Jonathan Hodges)
| Date Taken: | 09.24.2021 |
| Date Posted: | 09.29.2021 08:14 |
| Photo ID: | 6860657 |
| VIRIN: | 210924-M-SV847-1005 |
| Resolution: | 5184x3456 |
| Size: | 1.21 MB |
| Location: | US |
| Web Views: | 67 |
| Downloads: | 1 |
This work, William P.T. Hill Food Service Competition [Image 9 of 9], by Sgt Jonathan Hodges, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
No keywords found.
