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    Thanksgiving to-go meals bring a taste of home to community during COVID-19 [Image 2 of 5]

    Thanksgiving to-go meals bring a taste of home to community during COVID-19

    ITALY

    11.26.2020

    Photo by Laura Kreider 

    U.S. Army Garrison Italy

    VICENZA, Italy - BOSS volunteer Spc. Rahman Benlawal prepares some of the individual bags with Thanksgiving to-go meals to deliver on Villaggio Nov. 26, 2020. Each meal included freshly prepared turkey, mashed potatoes, stuffing, gravy, green bean casserole, cranberry sauce, rolls and a piece of pie. Donations from agencies and private donors in the community helped ensure that there was plenty of food for everyone. The BOSS Vicenza program volunteers delivered 20 meals for Soldiers and family members in quarantine.

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    IMAGE INFO

    Date Taken: 11.26.2020
    Date Posted: 11.28.2020 08:42
    Photo ID: 6436847
    VIRIN: 201126-A-LU220-680
    Resolution: 2206x1500
    Size: 2.02 MB
    Location: IT

    Web Views: 11
    Downloads: 6

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