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    Serving Soldiers [Image 1 of 6]

    Serving Soldiers

    Staff Sgt. Carlos Mercado, left, culinary specialist, Headquarters and Headquarters company, 426 Brigade Support Battalion, 1st Brigade Combat Team “Bastogne”, 101st Airborne Division giving instructions to Pvt. Natasha Reese, right, culinary specialist, Headquarters and Headquarters company, 426 Brigade Support Battalion, 1st Brigade Combat Team “Bastogne”, 101st Airborne Division between meal services prior to serving the lunch meal April 2 in the Snipes Dining Facility on Fort Campbell, Kentucky. Staff Sgt. Carlos Mercado serves as a shift leader responsible for 20 culinary specialists who serve the brigade’s Soldiers each meal every day. U.S. Army photo by Maj. Vonnie Wright.

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    IMAGE INFO

    Date Taken: 04.02.2020
    Date Posted: 04.15.2020 23:29
    Photo ID: 6175425
    VIRIN: 200402-A-UV586-605
    Resolution: 3456x2304
    Size: 728.62 KB
    Location: FORT CAMPBELL, KY, US
    Hometown: FORT CAMPBELL, KY, US

    Web Views: 18
    Downloads: 3

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