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First Lt. Jamee Boyer, Air Force Life Cycle Management, elbow bumps AÍicia Pogovzelska, from Poland, after tasting her dish at the International Culinary Tasting Buffet March 4, 2020, at Hill Air Force Base, Utah. The event was hosted by the Hill AFB foreign liaison officers and featured food, drinks, and cultural education from 15 different countries. (U.S. Air Force photo by Cynthia Griggs)
| Date Taken: | 03.04.2020 |
| Date Posted: | 03.06.2020 14:09 |
| Photo ID: | 6129618 |
| VIRIN: | 200304-F-EF974-2189 |
| Resolution: | 4558x3039 |
| Size: | 2.69 MB |
| Location: | HILL AIR FORCE BASE, UT, US |
| Web Views: | 17 |
| Downloads: | 3 |
This work, International Culinary Tasting Buffet delivers food, drinks and culture at Hill AFB [Image 7 of 7], by Cynthia Griggs, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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