A Cuban-Style Stewed Chicken Ropa Vieja Street Taco made by chef Robert Irvine, sits on a plate during Dorm to Gourm, Aug. 27, 2019, at Dover Air Force Base, Del. The taco consisted of Cuban-style stewed chicken, lime crema fresca, guacamole, queso fresco, shredded iceberg lettuce and breakfast radish on a white corn tortilla. (U.S. Air Force photo by Roland Balik)
Date Taken: | 08.27.2019 |
Date Posted: | 09.05.2019 09:11 |
Photo ID: | 5723373 |
VIRIN: | 190827-F-BO262-1109 |
Resolution: | 3840x2632 |
Size: | 1.09 MB |
Location: | DOVER AIR FORCE BASE, DELAWARE, US |
Web Views: | 51 |
Downloads: | 7 |
This work, Celebrity chef shares passion for health and food with Dover Airmen [Image 12 of 12], by Roland Balik, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.