Chef Robert Irvine (center), demonstrates how to shred iceberg lettuce to Dorm to Gourm students, Aug. 27, 2019, at Dover Air Force Base, Del. Irvine taught Team Dover members how to make Cuban-Style Stewed Chicken Ropa Vieja Street Tacos. (U.S. Air Force photo by Roland Balik)
Date Taken: | 08.27.2019 |
Date Posted: | 09.05.2019 09:11 |
Photo ID: | 5723369 |
VIRIN: | 190827-F-BO262-1074 |
Resolution: | 4099x2424 |
Size: | 1.22 MB |
Location: | DOVER AIR FORCE BASE, DELAWARE, US |
Web Views: | 64 |
Downloads: | 5 |
This work, Celebrity chef shares passion for health and food with Dover Airmen [Image 12 of 12], by Roland Balik, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.