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Machine-gunner Lance Cpl. Dalton Stredwick cooks crab legs for a Mardi Gras dinner aboard the amphibious transport dock ship USS New Orleans, here, Feb. 21. The 20-year-old Bozeman, Mont., native serves with Company L, one of three rifle companies with Battalion Landing Team 3/1. The landing team is the ground combat element for the 11th Marine Expeditionary Unit. The unit is deployed as part of the Makin Island Amphibious Ready Group, a U.S. Central Command theater reserve force. The group is providing support for maritime security operations and theater security cooperation efforts in the U.S. Navy's 5th Fleet area of responsibility.
| Date Taken: | 02.21.2012 |
| Date Posted: | 02.26.2012 02:30 |
| Photo ID: | 531438 |
| VIRIN: | 120221-M-EE799-074 |
| Resolution: | 4624x3144 |
| Size: | 1.37 MB |
| Location: | ARABIAN SEA |
| Web Views: | 70 |
| Downloads: | 1 |
This work, USS New Orleans celebrates Mardi Gras at sea [Image 3 of 3], by Sgt Ryan Carpenter, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
New Orleans celebrates Mardi Gras at sea
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