Top chef event kicks off Joint Culinary Training Exercise [Image 12 of 15]

FORT STEWART, GA, UNITED STATES

03.08.2019

Photo by Terrance Bell  

Fort Gregg-Adams

Staff Sgt. Andrew Shurden, Fort Stewart, Ga., culinary team, carefully decorates plates with a sauce during the Joint Culinary Training Exercise's Armed Forces Chef of the Year event March 8.

• Date Taken: 03.08.2019
• Date Posted: 03.12.2019 17:18
• Photo ID: 5172119
• VIRIN: 190308-A-US054-549
• Resolution: 1944x2544
• Size: 3.05 MB
• Location: FORT STEWART, GA, US