The first Culinary Arts Training Workshop and Competition is scheduled to be held April 16-19, 2019, at the Belmont Armory, Michigan.
The event is geared towards attracting and retaining more National Guardsmen to the military occupational specialty 92G, or culinary specialist. This assignment involves cooking and serving food in service of the military, whether in garrison or the field.
The event will provide training in equipment orientation and operation, food field sanitation, the Army Food Management Information System and more for Soldiers who are MOS qualified.
Date Taken: | 03.04.2019 |
Date Posted: | 03.05.2019 01:37 |
Photo ID: | 5148152 |
VIRIN: | 190304-Z-SD713-493 |
Resolution: | 2550x3300 |
Size: | 1.04 MB |
Location: | LANSING, MICHIGAN, US |
Web Views: | 15 |
Downloads: | 4 |
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