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Polly Gumm, a Marine Corps Air Station (MCAS) Iwakuni resident, cooks chicken during a cooking class in Otake City, Japan, July 28, 2018. The cooking class, organized by the Cultural Adaptation Program, was held in order to show MCAS Iwakuni residents how to make traditional Japanese dishes and shop for the ingredients at a local store. (U.S. Marine Corps photo by Lance Cpl. Lauren Brune)
| Date Taken: | 07.27.2018 |
| Date Posted: | 07.31.2018 23:57 |
| Photo ID: | 4605357 |
| VIRIN: | 180727-M-LP762-0967 |
| Resolution: | 4559x3039 |
| Size: | 1.83 MB |
| Location: | MCAS IWAKUNI, YAMAGUCHI, JP |
| Web Views: | 15 |
| Downloads: | 6 |
This work, MCAS Iwakuni residents cook Japanese dish and dessert [Image 7 of 7], by Sgt Lauren Brune, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
MCAS Iwakuni residents cook Japanese dish and dessert
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