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Lance Cpl. Adam Valentin, a food service specialist with Marine Wing Support Squadron 274, adds finishing touches to his meal of beef cordon bleu, spicy brown pilaf and broccoli Parmesan before the start of the chef of the quarter judgment at the Cherry Point mess hall, June 23.
| Date Taken: | 06.23.2011 |
| Date Posted: | 07.07.2011 15:41 |
| Photo ID: | 424977 |
| VIRIN: | 110623-M-AF823-049 |
| Resolution: | 1400x2100 |
| Size: | 1.65 MB |
| Location: | MARINE CORPS AIR STATION CHERRY POINT, NORTH CAROLINA, US |
| Web Views: | 102 |
| Downloads: | 1 |
This work, Cherry Point Marine chefs heat up cooking competition [Image 8 of 8], by Cpl Scott L. Tomaszycki, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Cherry Point Marine chefs heat up cooking competition
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