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171113-N-YF227-087
PACIFIC OCEAN (Nov. 13, 2017) Culinary Specialist 3rd Class Albert Naputi, left, from Tacoma, Washington, and Culinary Specialist 3rd Class Midas Dawson, from Dallas, prepare their chicken and waffles dish for the "Best of the Mess" culinary competition aboard USS John C. Stennis (CVN 74). The competition included various messes from around the ship competing against one another for the best food from a set number of ingredients. John C. Stennis is underway conducting routine training as it continues preparing for its next scheduled deployment. (U.S. Navy photo by Mass Communication Specialist 3rd Class William Ford)
| Date Taken: | 11.13.2017 |
| Date Posted: | 11.17.2017 00:39 |
| Photo ID: | 3960890 |
| VIRIN: | 171113-N-YF227-087 |
| Resolution: | 4145x6211 |
| Size: | 1.17 MB |
| Location: |
| Web Views: | 7 |
| Downloads: | 13 |
This work, "Best of the Mess" culinary competition. [Image 160 of 160], by PO3 William Ford, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
USS John C. Stennis 'Best of the Mess' Competition
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