(left) Pfc. Willie Mills, a food service specialist with headquarters support company, headquarters and headquarters battalion, 25th Infantry Division, and Leron Howard a food service specialist with headquarters support company, headquarters and headquarters battalion, I Corps work in a Mobile Kitchen Trailer (MKT) during a Warfighter exercise (WFX) 18-2 at Camp Hovey, South Korea, on Nov. 8, 2017. MKT’s are crucial during WFX 18-2, allowing soldiers to prepare meals in a field environment.
| Date Taken: | 11.10.2017 |
| Date Posted: | 11.11.2017 02:16 |
| Photo ID: | 3944328 |
| VIRIN: | 171111-A-AG067-016 |
| Resolution: | 3897x2588 |
| Size: | 5.44 MB |
| Location: | CAMP HOVEY, KR |
| Web Views: | 22 |
| Downloads: | 6 |
This work, I Corps cooks are ready and willing to serve over 1,200 meals a day [Image 3 of 3], by CSM Randy Randolph, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
I Corps cooks are ready and willing to serve over 1,200 meals a day
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