Recipe for Success: Marine Named Food Service Specialist of the Year [Image 3 of 3]

JACKSONVILLE, NC, UNITED STATES

08.04.2017

Courtesy Photo

26th Marine Expeditionary Unit (Special Operations Capable)     

U.S. Marine Corps Staff Sgt. Kevin M. Johnson (left), the food service chief for the 26th Marine Expeditionary Unit, prepares entrée plates with his culinary team at the All Armed Forces Culinary Competition in Oct 2015. Johnson is the U.S. Marine Corps fiscal year 2017 active duty staff noncommissioned officer winner of the Maj. Gen. William P. T. Hill Memorial Awards Program for Food Service Excellence, Food Service Specialist of the Year award.

• Date Taken: 08.04.2017
• Date Posted: 08.08.2017 20:38
• Photo ID: 3644037
• VIRIN: 170804-M-ZZ999-0002
• Resolution: 720x960
• Size: 67.81 KB
• Location: JACKSONVILLE, NC, US