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Elizabeth Scott, left, and Lauryn Scott, Marine Corps Air Station Iwakuni residents, cook tempura during a Japanese cooking class at Santopia in Otake, Japan, July 25, 2017. During the class, participants learned new techniques to aid in their cooking such as using mayonnaise to help tempura batter stick to vegetables. The class gave a common purpose for participants to work together and learn Japanese cooking skills that can be utilized within their own homes. (U.S. Marine Corps photo by Cpl. Joseph Abrego)
| Date Taken: | 07.25.2017 |
| Date Posted: | 07.26.2017 03:19 |
| Photo ID: | 3609924 |
| VIRIN: | 170725-M-ON157-0299 |
| Resolution: | 3601x5401 |
| Size: | 9.92 MB |
| Location: | MCAS IWAKUNI, YAMAGUCHI, JP |
| Web Views: | 10 |
| Downloads: | 7 |
This work, MCAS Iwakuni residents attend Japanese cooking class [Image 11 of 11], by Sgt Joseph Abrego, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
MCAS Iwakuni residents attend Japanese cooking class
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