Paul Deignan, an evaluator from the International Food Service Executives Association, carries a complete lasagna lunch for the final tasting test. (Photo courtesy Thomas Boggs, 329th Regional Support Group from Parsons, Kan.)
Date Taken: | 10.16.2010 |
Date Posted: | 10.17.2010 11:51 |
Photo ID: | 329815 |
VIRIN: | 101016-A-8814M-007 |
Resolution: | 4288x2848 |
Size: | 5.57 MB |
Location: | FORT RILEY, KANSAS, US |
Web Views: | 82 |
Downloads: | 5 |
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