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Tsuchiya Naoka shows the class a Japanese teapot called a kyusu during a green tea seminar Nov. 22 on Camp Foster, Okinawa, Japan. The Marine Corps Community Services-hosted class provided Status of Forces Agreement members with the opportunity to learn about the proper preparation, health benefits and cultural background of Japanese green tea, also called ryokucha. Naoka, a certified tea specialist, described the many types of tea and the history of green tea consumption in Japan. After detailing the history of green tea in Japan, Naoka demonstrated the proper steps of preparing the tea. (U.S. Marine Corps photo by Cpl. Janessa K. Pon)
| Date Taken: | 11.22.2016 |
| Date Posted: | 11.22.2016 21:04 |
| Photo ID: | 3009501 |
| VIRIN: | 161122-M-TA471-060 |
| Resolution: | 4992x3328 |
| Size: | 4.49 MB |
| Location: | CAMP FOSTER, OKINAWA, JP |
| Hometown: | WINTER PARK, FL, US |
| Web Views: | 35 |
| Downloads: | 5 |
This work, MCCS Okinawa hosts green tea seminar [Image 9 of 9], by SSgt Janessa Dugan, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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