Spc. Tabatha Buckley, a food service specialist with 3d Cavalry Regiment, scoops out apple pie filling into a large pot in preparation for apple cobbler at the Theodore Roosevelt Dining Facility at Fort Hood, Texas, Nov. 24. One of Buckley’s favorite ingredients to use in the pie filling is cinnamon. (Photo by Staff Sgt, Tomora Clark 3d Cav. Regt. Public Affairs NCOIC)
Date Taken: | 11.22.2015 |
Date Posted: | 12.08.2015 14:38 |
Photo ID: | 2320904 |
VIRIN: | 151122-A-VH746-027 |
Resolution: | 4928x3264 |
Size: | 976.07 KB |
Location: | FORT HOOD, TX, US |
Web Views: | 22 |
Downloads: | 4 |
This work, Brave Rifles Trooper cooks for holiday DFAC meal [Image 5 of 5], by SFC Tomora Nance, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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