Staff Sgt. Kendrick B. Wilson, right, a food service noncommissioned officer assigned to the 21st Theater Sustainment Command’s Headquarters and Headquarters Company, 21st Special Troops Battalion and a native of Andrews, S.C., conducts a line briefing with the dining facility staff during the Philip A. Connelly Awards Program evaluation at the Clock Tower Café April 29 on Kleber Kaserne. A line briefing allows the dining facility management to explain each item on the menu and ensure their staff know everything about the meal they are serving.
Date Taken: | 04.29.2015 |
Date Posted: | 04.29.2015 07:23 |
Photo ID: | 1904272 |
VIRIN: | 150429-A-UV471-314 |
Resolution: | 2723x1945 |
Size: | 1.09 MB |
Location: | KAISERSLAUTERN, RP, DE |
Hometown: | ANDREWS, SC, US |
Web Views: | 88 |
Downloads: | 2 |
This work, Soldiers cook up culinary excellence for Connelly Competition [Image 2 of 2], by SGM Alexander Burnett, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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