Capt. Edward F. Ney Awards for food service excellence [Image 17 of 38]

OAK HARBOR, WA, UNITED STATES

12.12.2014

Photo by Petty Officer 2nd Class John Hetherington 

U.S. Navy           

141212-N-DC740-205 OAK HARBOR, Wash. (Dec. 12, 2014) Cmdr. Danny King, a food service director assigned to Naval Supply Systems Command, samples food while inspecting Naval Air Station Whidbey Island's Admiral Nimitz Hall for the annual Capt. Edward F. Ney Awards for food service excellence. These annual awards, co-sponsored by the International Food Service Executives Association, encourage excellence in Navy Food Service programs with the objective of improving the quality of life for Navy personnel. (U.S. Navy photo by Mass Communication Specialist 2nd Class John Hetherington/Released)

• Date Taken: 12.12.2014
• Date Posted: 03.26.2015 20:52
• Photo ID: 1838203
• VIRIN: 141212-N-DC740-205
• Resolution: 5760x3840
• Size: 2.33 MB
• Location: OAK HARBOR, WA, US