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    First Team DFACs serve Troopers Thanksgiving meals [Image 8 of 11]

    First Team DFACs serve Troopers Thanksgiving meals

    Col. Matthew Van Wagenen and Command Sgt. Maj. Scott Peare, command team for the 3rd Brigade Combat Team, 1st Cavalry Division, serves food to Soldiers at the Operation Iraqi Freedom Dining Facility Nov. 26 at Fort Hood, Texas. The dining facility prepared more than 25 turkeys and a bountiful selection of sides and pastries, so Soldiers could have a traditional meal for the holiday. (U.S. Army photo by Maj. Junel Jeffrey, 3rd BCT PAO, 1st Cav. Div.)

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    IMAGE INFO

    Date Taken: 11.26.2014
    Date Posted: 12.03.2014 11:13
    Photo ID: 1685400
    VIRIN: 141114-A-LC992-109
    Resolution: 1800x1196
    Size: 805.1 KB
    Location: FORT HOOD, TX, US

    Web Views: 27
    Downloads: 2

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