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Culinary Specialist Seaman Apprentice Kassie Wieser, from Madison, Wis., demonstrates how to make cocktail sauce to Culinary Specialist 3rd Class John Duong, from Phoenix, Ariz., and visiting Chief Chef Xanda Chua, of the Republic of Singapore Navy, aboard the Arleigh Burke-class guided-missile destroyer USS Wayne E. Meyer (DDG 108) during Cooperation Afloat Readiness and Training (CARAT) Singapore 2014. In its 20th year, CARAT is an annual, bilateral exercise series with the U.S. Navy, U.S. Marine Corps and the armed forces of nine partner nations to include Bangladesh, Brunei, Cambodia, the Philippines, Indonesia, Malaysia, Singapore, Thailand, Timor-Leste. (U.S. Navy photo by Mass Communications Specialist 2nd Class Christian S. Eskelund/Released)
| Date Taken: | 07.29.2014 |
| Date Posted: | 08.06.2014 22:32 |
| Photo ID: | 1485007 |
| VIRIN: | 140730-N-AF146-028 |
| Resolution: | 2784x1848 |
| Size: | 1.09 MB |
| Location: | SG |
| Hometown: | MADISON, WISCONSIN, US |
| Hometown: | PHOENIX, ARIZONA, US |
| Web Views: | 10 |
| Downloads: | 1 |
This work, CARAT 2014 Singapore [Image 19 of 19], by PO3 CHRISTIAN ESKELUND, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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