U.S. Marine Corps Lance Cpl. Cortez Richardson, Combat Logistics Battalion 22, 22nd Marine Expeditionary Unit (MEU), food service specialist and Detroit native, places chicken breasts into an oven in preparation for an evening meal aboard the USS Mesa Verde (LPD 19). The 22nd MEU is deployed with the Bataan Amphibious Ready Group as a theater reserve and crisis response force throughout U.S. Central Command and the U.S. 5th Fleet area of responsibility. (U.S. Marine Corps photo by Staff Sgt. Lukas Atwell/Released)
| Date Taken: | 03.25.2014 |
| Date Posted: | 03.27.2014 14:49 |
| Photo ID: | 1200526 |
| VIRIN: | 140325-M-WH399-113 |
| Resolution: | 1372x981 |
| Size: | 133.89 KB |
| Location: | USS MESA VERDE, USCENTCOM, AT SEA |
| Hometown: | DETROIT, MICHIGAN, US |
| Web Views: | 22 |
| Downloads: | 2 |
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