Video: U.S. Army Reserve Culinary Team
Video by Spc. Kristen King
Finish VNR of the U.S. Army Reserve Culinary Team as they compete in the field competition of the 37th Annual Culinary Competition on Feb. 28. The USAR team won a bronze medal for their southwest themed three course meal. Includes sound bites from Staff Sgt. Colby Beard from Brigham City, Utah and Staff Sgt. Orkie Bradley from Kansas City, Kan.