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Images: Living Spartan can be tough, eating Spartan is delicious: 1-36 IN BN Spartan cooks win Rocky’s Cooking Competition [Image 1 of 4]

Photo by Capt. Jennifer DyrczSmall RSS IconSubscriptions Icon

Living Spartan can be tough, eating Spartan is delicious: 1-36 IN BN Spartan cooks win Rocky’s Cooking Competition

U.S. Army Staff Sgt. Jessica Banks, right, the battalion food service manager for the 1st Battalion, 36th Infantry Regiment serves judges during the 3rd Infantry Division’s Rocky’s Cooking Competition at Combat Outpost Terra Nova in Kandahar province, Afghanistan, April 20, 2013. (U.S. Army photo by Capt. Jennifer Dyrcz/Released)



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Public Domain Mark
This work, Living Spartan can be tough, eating Spartan is delicious: 1-36 IN BN Spartan cooks win Rocky’s Cooking Competition [Image 1 of 4], by CPT Jennifer Dyrcz, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.

Date Taken:04.20.2013

Date Posted:04.29.2013 10:27

Photo ID:917793

VIRIN:130420-A-#####-004

Resolution:960x720

Size:124.92 KB

Location:KANDAHAR PROVINCE, AFGlobe

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  • One judge (unnamed) gives his verdict of the Rocky’s Cooking Competition.  Rocky’s Cooking Competition allows coalition food service workers to demonstrate their expertise in cooking and food presentation. Rocky’s Cooking Competition is held for each task force. This portion of the cooking competition was held at Forward Operating Base Mescal, Zabul province, Afghanistan, April 17, 2013. (U.S. Army Photo by Spc. Jovi Prevot)
  • Romanian army Master Sgt. Buboi Calin garnishes deviled eggs for the Regional Command South Rocky’s Cooking Competition at Forward Operating Base Mescal in Zabul province, Afghanistan, April 17, 2013.  Rocky’s Cooking Competition allows coalition food service workers to demonstrate their expertise in cooking and food presentation. The competition is held for each task force.  (U.S. Army Photo by Spc. Jovi Prevot/Released)
  • Romanian army Master Sgt. Buboi Calin prepares deviled eggs for the Regional Command South Rocky’s Cooking Competition at Forward Operating Base Mescal in Zabul province, Afghanistan, April 17, 2013.  Rocky’s Cooking Competition allows coalition food service workers to demonstrate their expertise in cooking and food presentation. The competition is held for each task force.  (U.S. Army Photo by Spc. Jovi Prevot/Released)
  • Romanian Army Capt. Iulius Soare, left, discusses the menu with the Rocky’s Cooking Competition Team for Combined Task Force Raider at Forward Operating Base Mescal in Zabul province, Afghanistan, April 16, 2013. Rocky’s Cooking Competition, held for each task force, allows coalition food service workers to demonstrate their expertise in cooking and food presentation. (U.S. Army photo by Spc. Jovi Prevot/Released)

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Living Spartan can be tough, eating Spartan is delicious: 1-36 IN BN Spartan cooks win Rocky’s Cooking Competition

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