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U.S. Army Pfc. Clint Watson, a food service specialist at 2nd Battalion, 30th Infantry Regiment, 4th Brigade, 10th Mountain Division, shows off a plate that he created at the L’ auberge Casino Resort in Lake Charles, La., Jan. 29, 2013. (U.S. Army photo by Sgt. Eric Provost/Released)
| Date Taken: | 01.29.2013 |
| Date Posted: | 01.31.2013 18:27 |
| Photo ID: | 824181 |
| VIRIN: | 130129-A-6124E-002 |
| Resolution: | 1853x1413 |
| Size: | 804.18 KB |
| Location: | LAKE CHARLES, LA, US |
| Web Views: | 37 |
| Downloads: | 5 |
This work, Fort Polk Culinary Team at Lauberge Casino Resort [Image 4 of 4], by SGT Eric Provost, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fort Polk cooks train at casino for 38th Annual Military Culinary Arts competition
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